Frozen Catfish

Fresh Catfish is a beloved fish staple across African households in the USA, offering mild, flaky white flesh packed with protein and healthy Omega‑3s. Whether offered whole, cut into steaks, or as skinless fillets, it’s perfect for traditional African-style meals—think fish stews, soups, or fried jollof rice add-ins. Farm-raised and inspected, this catfish ensures quality, freshness, and sustainable sourcing.